Ingredients for Microwave Peanut Butter Swirl Brownie

2 Tablespoons cannabutter, softened
2 Tablespoons sugar
1 1/2 Tablespoons brown sugar
1 Tablespoon cocoa powder
1 egg yolk
3 Tablespoons flour
pinch of salt
splash of vanilla
1 Tablespoon creamy peanut butter

Microwave Peanut Butter Swirl Brownie Directions

  1. Use a mug or a microwave-safe ramekin.
  2. Mix the cannabutter, sugar, brown sugar, vanilla and egg yolk until smooth.
  3. Stir in the salt and flour until well combined. Stir in the cocoa powder until combined.
  4. Pour into the ramekin or mug, then dot the top with peanut butter.
  5. Swirl lightly with a butter knife.
  6. Microwave for 45-75 seconds in the microwave until just done.
View the original mixing photo

MUG BROWNIE MIXTURE

Microwave Peanut Butter Swirl Brownie
Microwave brownie mixture with peanut-butter swirl.

Make the single-serving brownie more reliably

This microwave brownie uses a small amount of flour, cocoa, an egg yolk and a peanut butter swirl. Stir the listed cocoa into the batter with the dry ingredients. Chocolate chips are not included in this ingredient list.

Microwave timing and infusion

  • Use a microwave-safe mug or ramekin with room for the batter to rise. Swirl the peanut butter lightly on top rather than mixing it completely into the chocolate.
  • The listed 45–75 seconds is only a starting range. Microwave wattage and vessel shape matter; check the center and continue in short intervals until the egg-containing batter is cooked rather than wet or raw.
  • Two tablespoons of cannabutter go into this single serving. The THC amount depends on the actual strength of that butter; substituting some plain butter changes the infused amount without requiring a different pan or method.

For a batch estimate, use the THC potency calculator and the measured infusion quantity. Do not assume a mug-sized portion is a low-dose serving. Keep infused food clearly labeled and away from children and pets.