Cannabutter Pound Cake

Ready In: 1 ½ Hours Prep Time: 10 Mins Cook Time: 80 Mins This classic cake is elevated with the addition of Cream Cheese!

Ingredients

½ Cup Cannabutter, Softened 1 Cup Real Butter, Softened 1 (8 oz) Package Cream Cheese, Softened 3 Cups White Sugar 6 Eggs 3 Cups All Purpose Flour 1 tsp Vanilla Extract

How To Make Cannabutter Pound Cake

Heat oven to 325*. Spray a 9x5 bread pan with Nonstick Spray With an electric mixer, mix everything except the Flour until combined. Once combined, add Flour. Mix until combined Pour mixture into 9x5 pan. Bake 80 Minutes Let cool