A ROLLING BOIL / A QUICK FINISH

Set up the paper before the saucepan.

Once the hot cocoa mixture comes off the heat, the peanut butter, vanilla, and oats go in quickly. Have the wax paper and measured ingredients ready so you can scoop the cookies straight away.

  1. 01 / Boil1 minuteStart timing at a full rolling boil.
  2. 02 / Off heatStir quicklyAdd peanut butter, vanilla, and oats.
  3. 03 / ScoopTablespoonsDrop portions onto the wax paper.
  4. 04 / SetLet hardenLeave undisturbed before storing.
THE WEED SCENE RECIPE

Chocolate Peanut Butter No Bake Cookies

Prep5 min
Cook15 min
Total20 min
Yield24 cookies
Boil1 minute
THC potency calculator →

The listed timing and 24-cookie yield are approximate. Let the cookies harden fully; count your actual tablespoon-sized portions before estimating strength.

Ingredients

Butter, white sugar, cocoa, milk, salt, quick-cooking oats, creamy peanut butter and vanilla for no-bake cookies
Use quick-cooking oats. Lay out the wax paper before the hot mixture comes off the heat.

Instructions

  1. Two sheets of wax paper prepared beside an empty saucepan and a tablespoon

    Prepare the wax paper

    Lay out (2) 2 feet long strips of Wax Paper on your counter.

  2. Cocoa, sugar, butter and milk mixture at a rolling boil across the surface

    Boil for one minute

    In a saucepan and on Medium heat, add Cocoa, Sugar, Cannabutter, Milk, and Salt. Stir until combined and melted. Once melted, turn heat to High. Bring mixture to a rolling boil and boil for 1 Minute.

  3. Quick oats and peanut butter being stirred into cocoa mixture off the heat

    Mix quickly off the heat

    Remove from heat and quickly add Peanut Butter, Vanilla, and Oats. Stir quickly until combined.

  4. Tablespoon-sized chocolate oat cookie portions dropped onto wax paper to set

    Scoop and let set

    Quickly drop tablespoon sized portions onto wax paper.

    Let stand until hardened.

Chocolate Peanut Butter No Bake Cookies

COOKING NOTES

The small details that help them set.

Time the rolling boil
The one-minute boil begins once the mixture is bubbling across the surface, rather than at the first small bubbles around the edge.
Use quick-cooking oats
Quick oats are the specified ingredient. Keep the measured oats nearby; do not stop to measure them after the saucepan comes off the heat.
Let the surface firm up
Leave the dropped cookies undisturbed until hardened. The listed total time is approximate; setting time can vary, so check the cookies before packing.

Count the cookies after scooping.

The batch uses ½ cup cannabutter. Twenty-four cookies is the listed yield, but tablespoon portions vary. Use known infusion strength and your actual count in the THC estimator. The cannabutter calculator can help estimate the butter first. Store fully set cookies in a labeled, closed container.

Label these as cannabis edibles. Keep locked away from children and pets. Effects can take up to two hours to be felt; avoid taking more while waiting.

Safety: CDC edible-cannabis guidance. Technique: Quaker no-bake method.