Dank Cheesecake

Ready In: 6 Hours
Prep Time: 10 Mins
Cook Time: 1 Hour

Try topping your Dank Cheesecake with fruit and other sweets!


1/3 Cup Cannabutter, Softened
1 (9 oz) Premade Graham Cracker Crust
2 (8 oz) Packages Cream Cheese, Softened
¾ Cup White Sugar
1/3 Cup Milk
2 Eggs
½ Cup Sour Cream
1 ½ tsp Vanilla Extract
2 Tbsp All Purpose Flour

How To Make Dank Cheesecake

Heat oven to 350*. Remove plastic from Premade Crust

With an electric mixer, mix Cannabutter, Cream Cheese, and Sugar until combined. Add Milk, Eggs, Sour Cream, Vanilla, and Flour. Mix until combined. Pour mixture into Crust

Bake 1 Hour. Turn off heat. Leave Cheesecake in closed oven for 5 Hours

Store in refrigerator

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