THE GOLDEN TRAY / OATS, NUTS & HONEY

An even layer makes an even toast.

Chop the nuts as finely or coarsely as you prefer, combine the measured mixture, and spread it across the greased tray. Stir every fifteen minutes and watch its color.

  1. 01 / Prepare325°F ovenGrease the sheet and chop the nuts.
  2. 02 / MixOats, nuts & seedsCoat evenly with the honey and oil.
  3. 03 / BakeStir every 15 minContinue until golden; no fixed time is given.
  4. 04 / CoolBefore sealingKeep steam out of the storage container.
THE WEED SCENE RECIPE

Shake-N-Bake Granola

Oven325°F
StirEvery 15 min
Oats3 cups
Yield listed16 servings

The full formula uses 1 cup infused coconut oil. The alternative uses ½ cup infused plus ½ cup plain oil. No fixed baking duration is specified.

Ingredients

Granola

Optional finish

Rolled oats, cashews, walnuts, sunflower seeds, coconut oil, honey and optional dried fruit
The main formula uses one cup of infused oil. The stated alternative replaces half with plain oil; it does not add another cup. No fixed bake duration is given.

Instructions

  1. Cashews and walnuts chopped on a board beside oats and sunflower seeds

    Preheat and prepare the nuts

    Preheat oven to 325˚.

    Chop walnuts and cashews to desired size, or leave them big and chunky.

  2. Oats and nuts coated with honey and coconut oil in a mixing bowl

    Coat the oat mixture evenly

    Combine all ingredients. Mix.

  3. Unbaked oat and nut granola spread evenly over a baking sheet

    Spread across the tray

    Spread in a layer on a greased cookie sheet.

  4. Golden granola stirred across a tray with a wooden spatula

    Stir during baking until golden

    Stir every 15 minutes.

    Bake until golden.

Shake-N-Bake Granola

KITCHEN NOTES

Follow the color, not a guessed timer.

Keep total oil at one cup
Use either the full cup infused oil or the stated half-cup infused plus half-cup plain alternative. Do not add the alternative quantities on top of the full cup.
Keep substitutions separate
The recipe allows gluten-free oats and agave in place of honey. Check ingredient labels when a dietary restriction matters; these swaps do not establish cannabinoid strength.
Fruit is an optional addition
The ¼ cup dried fruit is optional. Let the granola cool before closing a container so trapped steam does not soften the toasted oats.

Measure the batch. Label the portions.

Calculate from the infused oil amount actually used: 1 cup or the stated ½ cup alternative. Sixteen servings is a batch division, not a tested THC amount. Keep the cooled granola labeled and secured.

Keep cannabis food labeled and locked away from children and pets. Effects can take hours; avoid taking more while waiting.

Poison Help edible-cannabis facts.