Tie the cloth securely so it stays closed while you stir. This is a large batch: make sure the slow cooker can hold the honey safely without filling to the rim.
Cannabis Honey
The listed 80–100 servings describes portion count only. Honey volume, plant weight and time on a low setting do not verify THC strength. This method does not provide a tested shelf-stable storage process.
Ingredients
- 1 ounce cannabis
- 5 pounds (80 ounces) honey
Instructions
- Wrap cannabis in cheese cloth. Secure bundle with string
- Place bundle in crock pot. Pour honey to cover.
- Cover and cook on low for 4 to 5 hours, stirring a few times per hour.
- Turn the slow cooker off. Cool the honey until it is safe to handle before removing the bundle; do not squeeze hot honey with bare hands.
- Remove bundle from the honey, squeezing as much honey from the cheesecloth as possible.
- Transfer to clean, dry jars, cover and refrigerate. Label clearly and keep securely away from children and pets; this process does not establish a room-temperature shelf life.
Keep the bundle submerged
Pour the honey over the tied bundle and use the listed low setting. Stir a few times each hour. The setting name varies by appliance and does not establish a measured extraction temperature or a known THC concentration.
Handle the hot honey carefully
Switch the cooker off and allow the honey to cool enough to handle safely before removing and squeezing the bundle. Do not squeeze hot cloth with bare hands. Use clean, dry jars; this infused mixture has no validated room-temperature shelf life.