THE CHILLED NOODLE BOWL / PEANUT, SESAME & HEAT
Whisk cold sauce. Toss cooled noodles.
Keep the sauce in its own covered container while you cook and rinse the noodles. Drain well so the sauce clings rather than becoming watery.
- 01 / WhiskSauce liquids firstMix in the peanut butter and toasted sesame.
- 02 / ChillCovered sauceRefrigerate while preparing the noodles.
- 03 / NoodlesFollow the packageDrain and rinse cold; the amount is unspecified.
- 04 / TossEdamame & carrotCombine, then finish with sesame seeds.
THE WEED SCENE RECIPE
Sriracha Peanut Noodles
No noodle quantity, total cooking time or portion count is specified. The sauce contains 2 tablespoons coconut canna-oil; a bowl size is not a verified dose.
Ingredients
Peanut sauce
- Sesame oil (2 tablespoons)
- Crunch peanut butter (1/4 cup)
- Sriracha (2 teaspoons)
- Agave (1 ½ teaspoons)
- Garlic (2 cloves, diced)
- Coconut canna-oil (2 tablespoons)
- Tamari (2 tablespoons, low salt)
- Rice vinegar (1 ½ teaspoons)
- Sesame seeds (1 tablespoon, toasted)
Noodles and vegetables
- Noodles or pasta (quantity not specified)
- Edamame (1/2 cup)
- Sesame seeds (2 teaspoons)
- Carrot (1, peeled and sliced thin)
Instructions
- Combine sesame oil, tamari, vinegar, garlic, canna-oil, Sriracha and agave; whisk together until thoroughly combined. Put in sesame seeds and peanut butter and whisk, cover container and refrigerate.
- Cook pasta as directed on package then drain and rinse with cold water.
- Put edamame, noodles and carrots into a bowl then top with peanut sauce and vegetables. Combine and sprinkle with sesame seeds.
- Serve and enjoy!
KITCHEN NOTES
Keep the sauce thick and the vegetables crisp.
- Choose a noodle amount deliberately
- Noodles are used in the method but have no listed weight or volume. Select your amount and add sauce gradually; do not read a serving count into the recipe.
- Check the edamame package
- Use edamame prepared according to its package instructions and cooled for this bowl. Frozen beans are not automatically ready to eat.
- Keep the sesame additions distinct
- The sauce contains 1 tablespoon toasted sesame seeds. The separate 2 teaspoons are listed with the noodles and vegetables for the finish.
Measure the batch. Label the portions.
Use the strength of the full 2 tablespoons coconut canna-oil when calculating the sauce batch. If sauce is left over, a portion of noodles has not received the whole batch’s infusion. Refrigerate the labeled bowl and remaining sauce promptly.
Keep cannabis food labeled and locked away from children and pets. Effects can take hours; avoid taking more while waiting.