Ready in : 25 mins Prep time : 10 mins Cook Time : 12 mins These macaroons are a creamy coconut party in your mouth!
Coconut Macaroons Ingredients
4 Tbsp - Decarb Seasoning 2/3 Cup - All Purpose Flour 5 ½ Cups- Flaked Coconut ¼ tsp - Salt 1 (14 oz) Can -Sweetened Condensed Milk 2 tsp - Vanilla Extract
Edible Coconut Macaroons Directions
- Heat oven to 350*. Place Parchment Paper onto cookie sheet
- With an electric mixer, mix everything until combined
- Using a Mini Ice Cream scoop, scoop Coconut mixture evenly onto Parchment Paper lined cookie sheet
- Bake 12 Minutes
- Let cool
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