Ingredients
½ Cup Cannabutter, Melted ½ Cup Real Butter, Melted 1 (18.25 oz) Box Yellow Cake Mix 1 (3.4 oz) Box Instant Vanilla Pudding Mix 1 (3.4 oz) Box Instant Butterscotch Pudding Mix 4 Eggs 1 Cup Water 1 Cup Brown Sugar 1 Tbsp Ground CinnamonHow To Make Coughing Coffee Cake
Heat oven to 350*. Spray a 9x13 baking dish with Nonstick Spray
With an electric mixer, mix everything together except Brown Sugar and Cinnamon until combined.
In a separate bowl, mix Brown Sugar and Cinnamon until combined
Pour ½ of Cake mixture into baking dish. Evenly sprinkle ½ of Brown Sugar mixture on top. Pour in rest of Cake mix. Evenly sprinkle the remaining Brown Sugar mix on top
Bake 20 Minutes at 350* then set heat to 325* and bake 35 Minutes. Let cool



