Apple Crisp turns your old apples into a dank stoner snack!

Chronic Apple Crisp Ingredients

  • 10 Cups - Apples, Peeled, Cored, and Sliced
  • 1 Cup - White Sugar
  • 1 Cup +  1 Tbsp - All Purpose Flour
  • 1 tsp - Ground Cinnamon
  • ½ Cup - Water
  • 1 Cup - Quick Cooking Oats
  • 1 Cup - Brown Sugar
  • ¼ tsp - Baking Powder
  • ¼ tsp - Baking Soda
  • ½ Cup - Cannabutter, Melted
  • 1 oz - Cannabis Tincture

How to Make Apple Crisp Edibles

  1. Heat oven to 350*.  Spread Apples evenly in 9x13 baking pan
  2. In separate dish, mix Cinnamon, 1 Tbsp Flour, and White Sugar until combined.  Sprinkle mix on Apples.  Pour Water on Apples
  3. In separate dish, mix Oats, Brown Sugar, Baking Powder, Baking Soda, remaining Flour, Cannabutter, and Tincture until combined.  Spread mixture evenly on top of Apples
  4. Bake for 45 Minutes.  Serve warm
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