Apple Crisp turns your old apples into a dank stoner snack!
Chronic Apple Crisp Ingredients
- 10 Cups – Apples, Peeled, Cored, and Sliced
- 1 Cup – White Sugar
- 1 Cup + 1 Tbsp – All Purpose Flour
- 1 tsp – Ground Cinnamon
- ½ Cup – Water
- 1 Cup – Quick Cooking Oats
- 1 Cup – Brown Sugar
- ¼ tsp – Baking Powder
- ¼ tsp – Baking Soda
- ½ Cup – Cannabutter, Melted
- 1 oz – Cannabis Tincture
How to Make Apple Crisp Edibles
- Heat oven to 350*. Spread Apples evenly in 9×13 baking pan
- In separate dish, mix Cinnamon, 1 Tbsp Flour, and White Sugar until combined. Sprinkle mix on Apples. Pour Water on Apples
- In separate dish, mix Oats, Brown Sugar, Baking Powder, Baking Soda, remaining Flour, Cannabutter, and Tincture until combined. Spread mixture evenly on top of Apples
- Bake for 45 Minutes. Serve warm
