Ready in : 25 mins
Prep time : 10 mins
Cook Time : 12 mins
These macaroons are a creamy coconut party in your mouth!
Coconut Macaroons Ingredients
4 Tbsp – Decarb Seasoning
2/3 Cup – All Purpose Flour
5 ½ Cups- Flaked Coconut
¼ tsp – Salt
1 (14 oz) Can -Sweetened Condensed Milk
2 tsp – Vanilla Extract
Edible Coconut Macaroons Directions
- Heat oven to 350*. Place Parchment Paper onto cookie sheet
- With an electric mixer, mix everything until combined
- Using a Mini Ice Cream scoop, scoop Coconut mixture evenly onto Parchment Paper lined cookie sheet
- Bake 12 Minutes
- Let cool
