Print

Honey Chocolate Brownies

honey chocolate brownies

Ingredients

• 1 cup melted marijuana butter or oil
• ½ cup melted unsweetened chocolate or cocoa powder
• 4 eggs
• 1 cup honey
• 2 teaspoons vanilla
• 2 cups unbleached white flour
• 2 teaspoons baking powder
• ½ teaspoon sea salt
• 1 cup raisins
• 1 cup chopped nuts

Instructions

  • Whip the butter, chocolate, carob or cocoa, and honey together until smooth. Add eggs and vanilla, mix well.
  • Add the dry ingredients, stir until dampened. Add the raisins and nuts and mix thoroughly.
  • Pour batter into a greased 9 x 13-inch baking pan. Bake for 45 minutes or until done.

Notes

Yield: Using a 9” x 13” pan, cut into 24 equal pieces (approximately 2” x 2”), each serving has 2 teaspoons of butter = high dose, or cut into 48 pieces (about 2” x 1”) = medium dose.

Keywords: Weed Brownies