- grind cannabis finely (1st step) – Grind the weed in a food processor or chopper. Make sure to get it ground into a powder because the next step about cooking weed butter depends on how finely the weed is ground.
- Simmer the weed butter (2nd step) – butter that is cooked with weed is used in everyday food dishes and is much healthier than smoking cannabis. Simply wrap the powdered cannabis in a cheesecloth and let simmer inside jar with 4 sticks of butter. Now sit back and smoke a fat joint of some homegrown and wait for 4 hours while enjoying the weed butter fragrance coming from the cannabutter on the stove. puff, puff, pass – the butter to the cooling stage
- the cooling process (3rd step) – As long as you are not too stoned, the third step is very easy.
- remove jar from stove
- drain the butter into a container
- cool in fridge until hardened
- now that the weed butter is cooled, lets work on making medical marijuana edibles, like a huge stack of cannacakes
- Making Canna-butter into tasty edibles (4th step)
Now you are ready to enjoy a nice meal or snack using my recipe. If you are unsure of anything or are like me, and have no memory left, please watch the video for step-by-step instructions.