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Cannabutter: How to make Weed Butter for Edibles

making weed butter

3 from 2 reviews

Before you go and dive into The Weed Scene’s massive marijuana recipe section, you should know the basics to making the best edibles using fresh cured weed. There are a few simple steps you should follow to make edible weed butter.

 

Ingredients

Scale
    • Cheesecloth
    • Cannabis
    • 4 sticks of butter

Instructions

  1. grind cannabis finely (1st step) – Grind the weed in a food processor or chopper. Make sure to get it ground into a powder because the next step about cooking weed butter depends on how finely the weed is ground.
  2. Simmer the weed butter (2nd step) – butter that is cooked with weed is used in everyday food dishes and is much healthier than smoking cannabis. Simply wrap the powdered cannabis in a cheesecloth and let simmer inside jar with 4 sticks of butter. Now sit back and smoke a fat joint of some homegrown and wait for 4 hours while enjoying the weed butter fragrance coming from the cannabutter on the stove. puff, puff, pass – the butter to the cooling stage
  3. the cooling process (3rd step) –   As long as you are not too stoned, the third step is very easy.
    • remove jar from stove
    • drain the butter into a container
    • cool in fridge until hardened
    • now that the weed butter is cooled, lets work on making medical marijuana edibles, like a huge stack of cannacakes

  4. Making Canna-butter into tasty edibles (4th step)

Now you are ready to enjoy a nice meal or snack using my recipe. If you are unsure of anything or are like me, and have no memory left, please watch the video for step-by-step instructions.

Notes

Use my recipes to make a delicious meal or snack

Keywords: Cannabutter, Weed Butter